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The Invy Baker
Our Book
Our Shop
Subscriptions
How It Works
Our Story
Login Account
Our Book
Our Shop
Subscriptions
How It Works
Our Story
Login Account
Subscriptions Tinned Sourdough Subscription
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Tinned Sourdough Subscription

$10.00 every week

900gm tinned Invy Sourdough

Delivery is available in Inverloch on THURSDAYS.

INGREDIENTS: sustainable premium white WHEAT flour, sustainable RYE flour, sustainable SPELT flour, sustainable EMMER flour (Wholegrain Milling), filtered water, pink lake salt (Mount Zero).

ALLERGEN INFORMATION: May contain traces of milk, egg, soy, peanuts, sesame seeds and tree nuts.


Subscribe

900gm tinned Invy Sourdough

Delivery is available in Inverloch on THURSDAYS.

INGREDIENTS: sustainable premium white WHEAT flour, sustainable RYE flour, sustainable SPELT flour, sustainable EMMER flour (Wholegrain Milling), filtered water, pink lake salt (Mount Zero).

ALLERGEN INFORMATION: May contain traces of milk, egg, soy, peanuts, sesame seeds and tree nuts.


900gm tinned Invy Sourdough

Delivery is available in Inverloch on THURSDAYS.

INGREDIENTS: sustainable premium white WHEAT flour, sustainable RYE flour, sustainable SPELT flour, sustainable EMMER flour (Wholegrain Milling), filtered water, pink lake salt (Mount Zero).

ALLERGEN INFORMATION: May contain traces of milk, egg, soy, peanuts, sesame seeds and tree nuts.



The Invy Baker is located on the traditional lands of the Bunurong / Boonwurrung people of the Kulin Nation. We pay our respects to Elders past, present and emerging.

Inverloch, VIC 3996
grego@invybaker.com

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